You Won't Want To Miss The Next Exciting Episode Of...
OK, well, we tried out the manchego cheese last night on that salad and it's a new favorite. Turns out I did have the authentic Spanish kind & watch my back... I'm going back in!
MrsRW is finally back from Boston and tomorrow we're having our favorite fellow gourmets (our restaurant roving partners) over for some tapas, which I am going to make from scratch / by hand / all by myself.
Here's the menu...
Prawns and bacon... Patatas Bravas... Red Onion and Orange Salad
Assorted olives... Meatballs in tomato sauce... Manchego and Serrano Ham
Deviled eggs... Apple and Walnut combo
Hope I don't screw it up. Have a nice weekend!








10 Comments:
Oh, yum! I especially want to try the Red Onion and Orange Salad.
I want to come over. :(
(Looks incredible!)
I love tapas. Gia got me into small plates a few years ago. Dig.
I think you just decided what we are having for dinner tonight for us. Well, not all this same stuff. But whatever stuff they have at the restaurant, ya know?
That gurgling sound you just heard coming from the west was my stomach.
Hmm let's see... OK. You guys can come over.
I'll bring wine.
did you cure the ham yourself?
but seriously... i've got a homemade/cured capacolla that would truly excite you.
Update - scratching the eggs. Tried out a Spanish version and came up inedible. So we'll stay with what we've got. It pays to prep.
Can we have BlogHer at your house next year? Because that looks incredible.
wow!! the food looks nice!
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